What plants are affected?
- Banana freckle infects bananas (Musa species), including Cavendish bananas, the main commercial cultivar grown in Western Australia.
What do I look for?
- Rough, freckle-like spots that occur on infected fruit and leaves.
- Spots are raised, brown-black in colour and about 1 mm in diameter.
- Infected fruit or leaves have a rough, sandpaper feel.
- Severe infection can result in yellowing of the leaves.
How does the disease survive and spread?
- Banana freckle infects banana leaves and fruits at any growth stage.
- It can survive in live plant parts and even detached leaves.
- It generally moves short distances by water droplet splash and wind-driven rain.
- It is spread over larger distances by people moving infected fruit; leaves and any items contaminated with infested plant material.
What damage can this disease cause?
- Banana freckle causes blemishes to the fruit that reduce their commercial value and marketability.
- Leaf infection can result in yellowing, premature withering and dying impacting on vigour and yield.
- It is not harmful to human health and eating qualities of the fruit are not affected.
Status in Western Australia
Phyllosticta cavendishii M.H. Wong & Crous (2012) is absent from Western Australia and is a quarantine pest.
It is a prohibited organism under section 12 of the Biosecurity and Agriculture Management Act 2007.
Western Australia's Pest Freedom for banana freckle is supported by general and specific surveillance, and specific import requirements to prevent its introduction. A person who finds or suspects the presence of banana freckle must report it to DPIRD.
What do I do if I find it?
It is important that any suspect banana freckle occurrence is reported. Early detection and eradication will help protect Western Australian banana growers. Please make a report on MyPestGuide or contact the Pest and Disease Information Service (PaDIS) to report this pest.