Canola

Western Australia is the major canola growing state in Australia producing about 40% of the nation’s 2.7 million tonnes each year.

The majority of WA canola is exported – generating about $0.6 billion for the state’s economy each year, with the Netherlands, Belgium, Germany and Japan WA’s largest export canola markets.

WA canola is renowned for its high oil content – with the state consistently achieving higher oil contents than the rest of the nation.

The Department of Agriculture and Food, Western Australia supports the WA canola industry through agronomic research and development; and pest and disease identification and management.

Articles

  • 1 September 2016

    Nematodes can feed on root tissues of a wide range of plant species and lead to root damage which can result in significant crop yield loss.

  • 27 November 2014

    GrainGuard is a coordinated and cooperative strategic approach between the grain industry and the Western Australian Government.

  • Reddish-grey, pie-shaped body, with red legs and two long forelegs
    20 May 2015

    Bryobia mite, also known as clover mite, is a sap-sucking pest of broadleaf crops and pastures, that can seriously damage canola especially where there has been a 'green bridge' consisting of clove

  • Vegetable beetle adult
    6 May 2015

    A widespread beetle is mainly a pest of summer crops, but has seriously damaged young canola in southern districts, especially when there has been a warm start to the growing season.

  • Well laid canola swaths near South Stirling
    15 January 2015

    The aim of this check is to ensure that the crop is at the right stage of maturity for windrowing. This will ensure that seed yield and oil content are maximised.

  • Emerging leaves are distorted and discoloured; leaf blades become cupped and crinkly
    27 May 2014

    Glyphosate is a systemic knockdown herbicide that is used extensively for brown fallow, summer weed or pre-seeding weed control, or selective weed control in glyphosate resistant crops.

  • Stunted plants with pale new growth. Residual herbicide causes reddened cotyledons
    15 June 2015

    Sulfonlyureas and sulfonamides are systemic herbicides that are used for pre and/or post emergent grass and/or broadleaf weed control in cerealsand are highly toxic in canola.

  • Leaf necrosis moves from leaf edges to veins
    4 February 2015

    A range of group C herbicides are registered for use in triazine tolerant (TT) varieties, but other varieties are susceptible to both pre and post emergent applications.

     

  • Uniformly affected plants with pale leaf blotches
    23 May 2014

    Group F herbicides are registered for selective control of wild radish, wild mustard and wild turnip in cereals, legume crops and legume pastures. Canola is less affected than brassica weeds

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