Food and fibre education-related teaching resources have been collated according to the learning phase and topic.
Choose the appropriate learning phase listed below to directly access these resources, or go to the 'See Also' section on this page.
Early childhood (years K-2)
Teaching resources:
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general - food and fibre
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grains, fruit, vegetables, plants
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meat, eggs, milk and wool
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environment.
Primary (years 3-6)
Teaching resources:
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general - food and fibre
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grains and pulses
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fruit, vegetables, plants
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meat, eggs, milk and wool
-
environment.
Lower secondary (years 7-9)
Teaching resources:
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general - food and fibre
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grains and pulses
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fruit, vegetables, plants
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meat, eggs, milk and wool
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environment.
Upper secondary (years 10-12)
Teaching resources:
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general - food and fibre
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animals
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plants and weeds
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environment.