Livestock & animals

The Department of Primary Industries and Regional Development supply chain support, research and development and rigorous biosecurity systems underpin the economic success of Western Australia’s livestock industries. In 2011/12, the WA livestock industries contributed 26% of the state’s agriculture, fisheries and forestry production, worth approximately $2 billion at the farm gate.

WA is a world leader in live exports, super fine wool production and dryland sheep and grain systems. Both cattle and sheep systems are focused on export markets to Asia and the Middle East. WA also has innovative, world-class integrated dairy and pork industries meeting local and South East Asian demand for safe, fresh milk and pork. The WA poultry industry is growing strongly as a result of increasing domestic consumption.

Global demand for high-quality, safe animal protein and products produced according to high animal welfare standards will continue to rise in coming years. Increasingly DAFWA will partner with industry -- locally, nationally and internationally -- in transformational business projects to capitalise on this demand.

Articles

  • The Australian Federal Government has committed to phasing out live sheep exports from Australia by sea.

  • The Department of Primary Industries and Regional Development (DPIRD) fees and charges for biosecurity services comes into effect on 1 July each year* to enable DPIRD to continue to provide essenti

  • The Department of Primary Industries and Regional Development is working to support Western Australia’s sheep industry following the recent suspension of Emanuel Exports’ live export licence and th

  • Frequently asked questions, including the Sheep Industry Business Innovation (SIBI) project, benefits of increasing sheep numbers, and business innovation.

     

  • Sheep Industry Research Open Day

    Sheep farming can be a bit more fun …. a bit more interesting… a bit more exciting and a bit more challenging!
  • When feeding pigs it is important to consider the nutritional requirements as there is no such thing as a ‘standard‘ diet.

  • The stickfast flea, first recorded in Western Australia (WA) at Geraldton in 1913, is now a common disease in backyard poultry flocks, especially during summer.

  • Our vision is a profitable and sustainable future for all sectors of the Western Australian (WA) pork industry underpinned by four strategic goals: increase consum

  • There are a number of factors that may contribute to pigs having high backfat (P2) and therefore graded fatter than what is required by the market.

  • Mycotoxins are secondary toxic chemical products produced by organisms of fungal origin.

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