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A key component of live animal exports is the health certification that demonstrates to the importing country that the livestock meet market requirements.

This webpage outlines the market impacts of a Johne’s disease (JD) diagnosis, biosecurity practices to reduce the likelihood of JD in sheep occurring on your property, the SheepMAP program, and opt

Selenium and vitamin E are essential in sheep diets, and work together to prevent and repair cell damage in the body.

There are two forms of footrot in sheep and goats: virulent and benign. They are caused by infection with different strains of the bacterium, Dichelobacter nodosus.

Blue-green algae are a group of algae including Nodularia spumigena, Microcystis aeruginosa and Anabaena circinalis.

Bluetongue virus can infect all ruminants but it usually only causes serious disease in sheep. Cattle may be infected with the virus but rarely show disease.

Cattle producers in the shires of Albany, Denmark and Plantagenet in Western Australia and sheep producers in the shires of Esperance and Ravensthorpe are invited to participate in local surveillan