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Bovine anaemia due to Theileria orientalis group (BATOG) is a disease of cattle that is caused by the blood parasite Theileria orientalis and spread by the bush tick (Haemaphy

Botulism is a rapid onset, usually fatal disease caused by the botulinum toxin produced by the bacterium Clostridium botulinum.

Thiamine, also known as vitamin B1, is normally produced by bacteria in the rumen of cattle and sheep on well-balanced roughage diets.

Photosensitisation is inflammation of the skin, and occasionally the conjunctiva and cornea of the eye.

Bovine viral diarrhoea virus (BVDV) in cattle is a complex disease that is caused by bovine pestivirus.

Mature cow weights have increased over the last 10-20 years due to genetic progress.

Older recommendations used for target heifer joining weights may no longer be appropriate.

The National TSE Surveillance Program (NTSESP) conducts surveillance for bovine spongiform encephalopathy (BSE or mad cow disease) in cattle and scrapie in sheep.

The National Arbovirus Monitoring Program (NAMP) monitors the distribution of economically important insect-borne viruses of livestock and their vectors.

Vaccines can prevent a wide range of diseases that cause reduced production, fertility or death in cattle and economic losses to Western Australian producers.

Grass tetany is a highly fatal disease associated with low levels of magnesium in the blood.

Pink eye or infectious bovine keratoconjunctivitis (IBK) is a common and contagious eye condition that affects cattle of all ages. It is most commonly seen in calves and young stock. 

All ruminants (including sheep, cattle and goats) require cobalt in their diet for the synthesis of vitamin B12.

Copper is an essential trace element for animals needed for body, bone and wool growth, pigmentation, healthy nerve fibres and white blood cell function.

‘Calf scours’ is when young calves develop diarrhoea and become dehydrated. The scour can be white, yellow, grey or blood-stained, and is often foul-smelling.

Selenium (Se) is now recognised as an essential trace element for ruminants.

Anthrax is a bacterial disease of animals, most commonly seen in cattle, sheep and goats.

The following resources have been produced by the Department of Primary Industries and Regional Development (DPIRD) to assist veterinarians in selecting and preparing samples and conducting livesto

There are many causes of anaemia, jaundice and abortion in cattle, including bovine anaemia due to Theileria orientalis group (BATOG).

A key component of live animal exports is the health certification that demonstrates to the importing country that the livestock meet market requirements.

Johne’s disease (JD) is a chronic incurable infectious disease that affects cattle, buffalo, sheep, goats, alpaca and deer.

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