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Which foliar fungicide active ingredients are registered for which canola diseases in Western Australia?
Canola growers have been urged to monitor early flowering crops for the fungal disease Sclerotinia stem rot.
This page summarises the main factors to consider when planning or managing a canola crop.
Salinity affects growth by reducing plant root ability to extract water from the soil, and chloride toxicity.
Canola is more susceptible to waterlogging than cereals after the seed has imbibed (absorbed water before germination).
This page contains information on the optimum sowing windows to maximise grain yield of canola, for 24 locations, three soil types and three canola cultivars, obtained from the APSIM-Canola model a
The map below shows the current predicted dates of spore maturation and consequently the predicted risk of matching spore release with the susceptible stage of the crop.