Jump to navigation
Skip to Content
There are several key principles that must be considered when constructing a new, or expanding an existing, meat chicken operation in Western Australia
There are several key principles that must be considered when constructing a new, or expanding an existing, piggery in Western Australia.
The Department's Digital Manufacturing Project will bring low cost digital component solutions to the Western Australian agrifood and beverage sector.
The Agribusiness, Food & Trade newsletter provides updates, invitations and articles of interest for the WA industry relating to projects within this section of the department.
A soil moisture monitoring project has commenced to boost water use efficiency and profitability of Western Australian horticulture businesses.
Rural landholders and residents have been urged to prepare their properties and business operations for an elevated risk of bushfires this season.
Supporting food and beverage manufacturers transition towards a circular economy.
Western Australian grain growers now have access to valuable industry specific data to help calculate onfarm greenhouse gas (GHG) emissions and confidently assess their onfarm carbon footprint.
Healthy soils support the exchange of energy and nutrients, which sustains plant and animal life as well as the production and decomposition of organic matter.
Natural capital accounting (NCA) is the process of calculating the total stocks and flows of natural resources and services in each ecosystem or region.