Jump to navigation
Skip to Content
Some types of saline land in Western Australia have potential for sequestering significant amounts of carbon.
Identification of livestock is required by law under the Biosecurity and Agriculture Management (Identification and Movement of Stock and Apiaries) Regulations 2013 [BAM (IMSA) Regulations].
Chlorination effectively reduces problems with water colour, taste and odour, and treats bacterial contamination.
Farms in the agricultural areas of south-west Western Australia are particularly susceptible to fire in the hot, dry summer months – accidental and intentionally started fires are not uncommon.
Lupinosis is a liver disease mainly caused by the consumption of lupin stalks colonised by the fungus Diaporthe toxica. It can be expressed as either a severe acute disease or as a chronic
When selecting a wheat variety to implement in a farming system, it is important to be aware of the variety's disease package to plan management options. The disease resistance ratings for wheat va
Brome grasses (Bromus spp.) are highly competitive weeds, most problematic in wheat crops.
Hendra virus is an emergency animal disease transmitted to horses by flying foxes (fruit bats).
Western Australian farmers produce over 10 million tonnes of waste biomass every year, and much of this has commercial opportunities for new industries.