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A guide to development approvals for small landholdings in Western Australia

1 October 2013

Whether you are a small landholder developing a small patch of paradise or starting a new enterprise, there are several government approvals required.

Hydroponic strawberry crop

Strawberries - growing the crop

15 January 2014

Growing strawberries as a commercial crop needs attention to detail to achieve the best results. The information below summarises advice on growing strawberries as recommended in Western Australia.

Counting wild radish using a quadrant

Assessing weed population density

27 January 2011

The most accurate way to estimate the weed population of a paddock is to count the number of plants in an area of known size at a number of locations.

Cabbage plants almost ready for harvest

3Phase program for growing vegetables on sandy soils

19 December 2013

3Phase is a fertiliser program for growing lettuce, celery, cabbage and broccoli on sandy soils under irrigation.

Alternaria blight on waxflower

Foliar diseases of waxflower

9 January 2014

Waxflower is susceptible to a range of foliar diseases. The main problems which occur in commercial plantations and their control are outlined here.

Mature poplar windbreak in Wokalup WA

Citrus orchard management

20 November 2013

Orchard management starts from planning and goes through to harvest to achieve the best marketable yield.

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Growing blueberries in Western Australia

20 December 2013

The blueberry (Vaccinium sp.) is an evergreen perennial shrub, growing up to 3m tall. White or pink flowers are borne in bell-shape clusters on the shoot tips.

Burning stubble

Management of grapes and wine after smoke events

25 November 2013

When grapevines are exposed to smoke during sensitive growth stages, the resulting wine may contain smoke-related aromas and flavours.

Leaf litter burn near vineyard

Wine grape smoke effect reduction: Smoke Taint Risk calculator (STAR)

25 November 2013

Smoke exposure of grapevines and the development of smoke-related characteristics in the resulting wines is an increasing issue for the wine industry.

Wine grape shoots 10 cm in length

Wine grape sensitivity to smoke

22 November 2013

Smoke exposure of grapevines and the development of smoke-related characteristics in the resulting wines is an increasing issue for the wine industry.

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