A new guide has been published to assist canola and pulse growers to identify frost damage and consider crop management decisions. Frost damage reduces crop yield and grain quality.
The national 'Determining yield under frost – one degree at a time' project was a collaborative effort between the Department of Primary Industries and Regional Development (DPIRD), Kalyx, Living F
The Department of Primary Industries and Regional Development (DPIRD) plays a major role in addressing the impact of frost on WA growers through a combination of on-farm research and development ac
The department is a key partner in the Grains Research and Development Corporations' (GRDC) National Frost Initiative (NFI) which aims to provide the Australian grains industry with targeted resear
Frost risk occurs virtually every year across southern and eastern agricultural regions. Actual occurrence of frost is determined by location and landscape factors as well as climate.
