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Saperavi wines have outstanding colour and performed well with both judges and consumers in evaluations in Western Australia.
Although originating in Burgundy, the Gamay wine grape variety is best known from the Beaujolais region in France.
Many new navel and Valencia orange varieties have become available in recent years and are currently being evaluated under West Australian conditions.
Many new varieties of mandarins and tangors have become available in Western Australia with desirable traits for consumers such as few or no seeds and loose skin (easy peel).
Lagrein originates from Italy and is known for its production of medium-bodied table wines that show intense colour, good body with rich berry characters.
Jujubes (or Chinese dates) are a new horticultural industry in Western Australia.
Western Australia has a low prevalence of citrus pests and diseases compared to most other countries.
Mangoes are grown commercially in Western Australia from Kununurra in the north to Gingin in the south. They can be grown further south, but mostly for home consumption.
Find out more about the most common insect pests of citrus trees occurring in home gardens in Western Australia and their control using natural or low toxic chemical controls.
The productivity of sheep is largely governed by the amount of pasture they eat and this is influenced by the quantity of the pasture on offer and its quality.