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Options for control of winter broad leaved weeds, in pastures, is a common inquiry. A fairly reliable method is spray grazing.
‘One Health’ is an internationally supported approach that recognises that the health and well-being of animals, people and the environment are closely linked and that international, national and
Hyssop loosestrife (Lythrum hyssopifolia) is a widely distributed weed in the south west of Western Australia.
Western Australia's State Barrier Fence plays an important role in preventing animal pests such as wild dogs from moving into the State's agricultural areas from pastoral areas in the east.
Producing chickens or eggs on land treated or contaminated with organochlorines (OC) is not recommended for domestic consumption or commercial purposes.
Antimicrobial resistance threatens the effective prevention and treatment of an increasing range of infections in humans and animals caused by bacteria, parasites and viruses.
Preventing lead residues in livestock protects human food safety and Western Australia's ongoing access to international markets.
Bovine viral diarrhoea virus (BVDV) in cattle is a complex disease that is caused by bovine pestivirus.
Some of the world’s safest meat, milk and fibre products are produced here in Western Australia. WA farmers produce safe food by keeping their livestock free of harmful residues.
Western Australia has laws that control chemical use on livestock. These laws protect people, animals and the environment from harm, and maintain access to overseas markets.