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The National TSE Surveillance Program (NTSESP) conducts surveillance for bovine spongiform encephalopathy (BSE or mad cow disease) in cattle and scrapie in sheep.
Annual ryegrass toxicity (ARGT) is an often fatal poisoning of livestock that consume annual ryegrass infected by the bacterium Rathayibacter toxicus (formerly known as Clavibacter tox
Commercial production of avocados in Western Australia is a complex business requiring specialist skills and knowledge. Much of this knowledge may need to be sourced from others.
These biosecurity guidelines for bird events are designed to assist event organisers and participants to manage the risk of disease spread among birds at shows, sales, displays, competitions and ra
The Department of Agriculture and Food, Western Australia (DAFWA) initiated a pest risk analysis (PRA) to consider biosecurity risks associated with the import of fresh table grape bunches from oth
The internet has revolutionised the way in which business is conducted, impacting every aspect of a business, from record and account keeping to marketing and promotion, banking, communication and
Correct nutrition of citrus trees is essential if they are to crop and perform to their maximum potential.
The threat of Newcastle disease is managed nationally through the National Newcastle Disease Management Plan.
The importation of livestock into Western Australia and checking of imported livestock at the border is carried out by Quarantine WA (QWA).
Contact details for QWA are outlined below.
Almost all of WA citrus fruit is sold in the local market. Fruit has been sent to export markets since 2015 and is increasing.