Potatoes
Potatoes are the world’s fourth most important food crop. They are vital to Western Australia being:
- the second highest value vegetable crop after carrots, with a farm gate value of $54 million
- the second highest value-adding horticulture industry after wine, amounting to $177 million through the value chain
- a nutritious fresh vegetable, available all year round
- raw material for French fry processing
- outside revenue earner mostly from seed potatoes.
See Also
Filter by search
Filter by topic
- (-) Remove Biosecurity filter Biosecurity
- Plant biosecurity (12) Apply Plant biosecurity filter
- (-) Remove Biosecurity & quarantine filter Biosecurity & quarantine
- Pests, weeds & diseases (11) Apply Pests, weeds & diseases filter
- Diseases (10) Apply Diseases filter
- Tomatoes (6) Apply Tomatoes filter
- Pests (3) Apply Pests filter
- Bacteria (3) Apply Bacteria filter
- Viruses & virus-like (2) Apply Viruses & virus-like filter
- Crop diseases (2) Apply Crop diseases filter
- Livestock & animals (1) Apply Livestock & animals filter
- Grapes & wine (1) Apply Grapes & wine filter
- Livestock species (1) Apply Livestock species filter
- Table grapes (1) Apply Table grapes filter
- Fungi (1) Apply Fungi filter
- Nursery & cutflowers (1) Apply Nursery & cutflowers filter
- Agricultural exports (1) Apply Agricultural exports filter
- Bees (1) Apply Bees filter
- Capsicums and chillies (1) Apply Capsicums and chillies filter
- Citrus (1) Apply Citrus filter
- Food, export & investment (1) Apply Food, export & investment filter
- Fruit (1) Apply Fruit filter