Pulses

Western Australian pulse production is relatively small producing on average 95,000 tonnes over the last 5 years delivering about $50 million to the State economy. The major pulses grown in WA are field pea, faba bean and chickpea with smaller amounts of lentils also grown in some seasons.

The top export markets for Western Australian pulses are China, Bangladesh and the Philippines.

The Department of Primary Industries and Regional Development supports the pulse industry through the production of the pulse variety and agronomy guides which is available in DPIRD’s Crop Sowing guide; and support for germplasm development and evaluation.

Articles

  • Information is provided here to assist management of diseases and viruses that occur in broadacre crops grown in Western Australia - cereals (wheat, barley, oats and triticale), pulses (field pea,

  • The crop sowing guide for Western Australia is a one stop shop for variety information on all the major crops grown in Western Australia.

  • Cockchafers belonging to the genus Heteronyx are typically not regarded as a pest of agriculture. However, two have been seen as occasional pests, with H.

  • Details of current genetically modified (GM) crop trials and post harvest monitoring (PHM) sites in Australia can be found on the Office of the Gene Technology Regulator (OGTR) web page.

  • Management of weeds, disease and nitrogen nutrition are ongoing challenges that limit yield potential.

  • GrainGuard is a coordinated and cooperative strategic approach between the grain industry and the Western Australian Government.

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