Turnip yellows virus early warning system

Page last updated: Thursday, 6 May 2021 - 2:04pm

Please note: This content may be out of date and is currently under review.

Turnip yellows virus (TuYV, formerly known as beet western yellows virus) is an obligate plant parasite transmitted exclusively by aphids. TuYV systemically infects plants and cannot be sprayed-out post-infection like a fungal disease. Therefore, control of the virus needs to be focused on prevention rather than cure.

The Department of Primary Industries and Regional Development's (DPIRD) Boosting Grains project 2019SP02, led by DPIRD research scientist Dr Ben Congdon in collaboration with Cesar Australia, is testing an early warning system for TuYV epidemics in Australian canola crops. By detecting migrating aphids carrying TuYV using yellow sticky traps and a rapid and sensitive RNA detection technique, this system may provide virus risk information to growers that enables proactive TuYV control strategies and prevent widespread TuYV infection and damage in canola crops.

What damage can TuYV do to a canola crop?

TuYV is a serious disease in canola, and can infect multiple Australian crops such as mustard, chickpea, lupin, lentil, faba bean, field pea, lucerne, medic and subterranean clover. Unfortunately, most Australian commercial canola varieties are highly susceptible.

Image of some common symptoms of TuYV infection in canola, symptomless infection can also occur and still cause yield losses via reductions in pod number and seeds per pod.
Figure 1 Some common symptoms of TuYV infection in canola, symptomless infection can also occur and still cause yield losses via reductions in pod number and seeds per pod (©DPIRD)

Since 2014, sporadic turnip yellows virus (TuYV) epidemics have caused widespread damage to Australian canola production with serious epidemics occurring in South Australia, Victoria and New South Wales (e.g. 2014) and Western Australia (e.g. 2018).

TuYV can halve yield, and severely compromise seed quality (Figure 2). However, time of infection is key (Figure 3), with heavier losses more likely if infection occurs during the rosette phase of canola up until stem elongation (GS30). Infection in canola crops after flowering is common across Australia but is unlikely to have a serious impact on seed yield and quality.

Figure 2. Impact of TuYV incidence on TuYV-induced seed quality (A) and yield (B) losses, from Jones et al 2007.
Figure 2 Impact of TuYV incidence on TuYV-induced seed quality (A) and yield (B) losses, from Jones et al 2007
Figure 3. Impact of growth stage on TuYV-induced yield loss
Figure 3 Impact of growth stage at time of infection on TuYV-induced yield loss

Why is TuYV difficult to control?

TuYV is spread by the green peach aphid (Myzus persicae) - a small but potent vector that can transmit TuYV through large areas of crop within a month or less. Effective control of green peach aphid is key in reducing TuYV infection.

Image: Green peach aphid is the Guinness world record holder for most resistant insect.
Green peach aphid is the Guinness world record holder for most resistant insect (Photo courtesy: Pia Scanlon, DPIRD)

Unfortunately, green peach aphid has evolved resistance to many insecticide chemicals. Effective chemicals currently available in Australia for control of green peach aphid are alarmingly limited. Overreliance and misuse of one of the remaining insecticides, sulfoxaflor (Transform®), could be leading to reduced sensitivity in some Australian green peach aphid populations (see Aphid and insecticide resistance management in grain crops).

Preliminary results also indicate that other biotic and abiotic factors could play an important role in the efficacy of canola seed treatments to control aphids and TuYV. Further research is underway by DPIRD and Cesar Australia to characterise these effects and its management implications.

Why is early warning particularly critical for TuYV control?

The best approach to controlling green peach aphid and TuYV is one which is proactive and integrated.

Such an approach includes control strategies like sowing into stubble, using a neonicotinoid seed treatment and delaying sowing to avoid peak autumn aphid flights, and the use of a systemic insecticide after sowing (Table 1).

The goal of these control strategies is to reduce spread during the vulnerable growth stages of the crop.

However, for several of these strategies to be optimally implemented, information is needed on the presence or absence of virus-carrying aphids in the environment. Without this information, control strategies are either not utilised or implemented reactively with no effect on the epidemic (e.g. late foliar insecticide application).

Table 1 Strategies for controlling green peach aphid and TuYV

Strategy

When

Effect

Controlling background weeds

At least two weeks pre-sowing

Reduces local aphid and virus reservoirs

Seed treatment

Pre-sowing

Protects seedlings from aphids and reduces virus spread early in crop

Sowing into stubble

Sowing

Reduces aphid landing rates and virus spread

Delay sowing

Sowing

Avoids exposing seedlings to peak aphid flights

Foliar insecticide

Post-emergence

Reduces aphid populations and may slow down virus spread

Foliar insecticide applications are particularly time-sensitive due to the speed at which green peach aphid moves through a canola crop. It is common for sprays to occur too late to prevent virus spread. Currently, sulfoxaflor (Transform ®), flonicamid (MainMan ®) and afidopyropen (Versys ®) are the only active ingredients registered for effective control of green peach aphid in canola. For more information refer to Insecticide spray guides for crops in Western Australia.

Early warning could provide the grower with an opportunity to proactively intervene with an integrated control approach and make timely insecticide applications before significant yield damage can occur.

Conversely, if no virus-carrying aphids are detected, growers can continue with best agronomic approach for the crop and avoid wasting time and resources on foliar insecticide application. This has the added benefit of reducing impact on beneficial insects - which may be important later in the season for spring aphid control.

How does the early warning system work?

DPIRD has developed an early warning system for detecting migrating aphids carrying TuYV using yellow sticky traps and a rapid and sensitive RNA detection technique called ‘LAMP’ (Figure 4). This system is being trialled from 2019 to 2022 in Western Australia and in 2020 and 2021 in Victoria and New South Wales.

Simple schematic of the early warning system.
Figure 4 Simple schematic of the early warning system

Using this system, TuYV is detected in migrating aphid vectors before a virus epidemic eventuates in the crop (Figure 5).

Figure 5. In-crop scenario illustrating the importance of the presence of virus-carrying aphids during the critical period (sowing to GS15) on spread of TuYV in the crop.
Figure 5 In-crop scenario illustrating the importance of the presence of virus-carrying aphids during the critical period (pre-sowing to GS15) on spread of TuYV in the crop

Sustained flights on virus-carrying aphids from around sowing time to the five leaf stage (GS15) has been demonstrated to be a strong predictor of the likelihood of a severe TuYV epidemic (Figure 6).

Figure 6. Relationship between TuYV detected in migrating aphids caught on sticky traps and level of infection in the crop based on field validation across sites in Western Australia in 2017 and 2018 and Victoria in 2020.
Figure 6 Relationship between TuYV detected in migrating aphids caught on sticky traps and level of infection in the crop based on field validation across sites in Western Australia in 2017 and 2018 and Victoria in 2020

Contact information

Benjamin Congdon
+61 (0)8 9368 3499