Biosecurity

Biosecurity is fundamental for safeguarding our valuable agricultural resources against the threat and impacts of pests, weeds and diseases (pests).

Biosecurity is the management of the risk of animal and plant pests and diseases entering, emerging, establishing or spreading in Western Australia, to protect our economy, environment and the community.

To protect Western Australian agricultural industries from pests the Department of Agriculture and Food, Western Australia:

  • Works with stakeholders to identify and manage biosecurity risks.
  • Develops legislation.
  • Establishes import controls.
  • Conducts inspections.
  • Provides quarantine services as required.

To find out more about what we do to protect agricultural production and export opportunities within the State please search our website.

See Also

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Articles

  • Wild dog in the bush

    The use of 1080 in wild dog control

    24 March 2014

    Most bait products registered for use on wild dogs in Western Australia use sodium fluoroacetate (1080) as their active ingredient. Landholders have certain obligations under the code of practice f

  • ewe and lamb

    Livestock identification and movement: sheep

    26 February 2014

    Identification of livestock is required by law under the Biosecurity and Agriculture Management (Identification and Movement of Stock and Apiaries) Regulations 2013 [BAM (IMSA) Regulations].

  • Fit to trade image

    Animal Biosecurity & Welfare program contacts for Western Australia

    25 September 2014

    The Animal Biosecurity and Welfare program within the Department of Primary Industries and Regional Development (DPIRD) manages evidence-based systems to maintain and verify our high animal health,

  • Liver removed from lamb carcass and ready to collect a sample

    Ewe abortion and newborn lamb deaths surveillance program

    20 June 2016

    The Department of Primary Industries and Regional Development conducts a surveillance program for ewe abortion and newborn lamb deaths to assist sheep producers to identify the cause of abortions a

  • White and black backyard chickens in a fenced fowl run pecking ground for food.

    Chickens, eggs and organochlorines

    22 October 2014

    Producing chickens or eggs on land treated or contaminated with organochlorines (OC) is not recommended for domestic consumption or commercial purposes.

  • Foot-and-mouth disease lesions in the mouth of a Nepalese cow. These lesions are about five days old.

    Foot-and-mouth disease: recognise and report the signs

    5 March 2014

    Western Australia's access to livestock and livestock product export markets, worth about $2 billion annually, relies on Australia being free of foot-and-mouth disease (FMD).

  • A veterinarian dressed in surgical gloves an overalls with a hood is holding a syringe injecting a horse in the skin of its neck.

    Hendra virus: managing the risk in Western Australia

    30 January 2014

    Hendra virus is an emergency animal disease transmitted to horses by flying foxes (fruit bats).

  • Brahman cattle in export yards

    Bluetongue virus

    8 July 2014

    Bluetongue virus can infect all ruminants but it usually only causes serious disease in sheep. Cattle may be infected with the virus but rarely show disease.

  • Bag of cattle pellets

    Stockfeed labelling in Western Australia

    27 November 2013

    The Department of Primary Industries and Regional Development (DPIRD) is responsible for regulating the labels of stockfeed supplied in Western Australia to ensure they provide the required informa

  • A black angus cow with her red angus calf in a green paddock.

    Livestock identification and movement: cattle and buffalo

    14 January 2014

    Identification of livestock is required by law under the Biosecurity and Agriculture Management (Identification and Movement of Stock and Apiaries) Regulations 2013 [BAM (IMSA) Regulations].

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