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                            You are: Home > Environment & Climate > Salinity > Salinity in Western Australia

                            Salinity in Western Australia


                            Salinity is one of the greatest environmental threats facing Western Australia's agricultural land, water, biodiversity and infrastructure. It is caused by too much water containing dissolved salts in the wrong places in the landscape, which has been accelerated by the clearing of perennial vegetation since European settlement.

                            According to the most recent estimates from Land Monitor (2004) based on satellite images and ground-truthing, about a million hectares in the south-west agricultural region were severely affected by salinity in the year 2000. A further 2.8 to 4.5 million hectares have been identified as representing a salinity hazard.

                            In 2006, monitoring of groundwater levels by Department of Agriculture and Food hydrologists indicated that groundwater levels (and hence the risk of salinity) are continuing to climb in most agricultural areas. One exception was in parts of the northern agricultural region which was attributed to a run of dry seasons.

                            An earlier estimate by the National Land and Water Resources Audit (NLWRA) indicated that up to 6.3 million hectares of farmland in Western Australia could be at high risk of developing shallow saline watertables by the year 2050. Visit the NLWRA site for more information and full reports.

                            The Framework [Expired] has developed investment principles for salinity management and analysed the impact of salinity on land, infrastructure, biodiversity and water.

                            The Cooperative Research Centre for Plant-based Management of Dryland Salinity (CRC Salinity at www.crcsalinity.com.au) is a major research organisation covering the southern States of Australia and publishes Salt Magazine (twice-yearly farmer case studies) and Focus on Salt (newsletter for salinity practitioners).

                            The National Dryland Salinity Program provided a comprehensive review of dryland salinity, causes, extent and management in a series of reports and web-enabled publications, concluding in 2004. The website is still available but is not being updated.

                            The Department of Agriculture and Food is working with five Natural Resource Management regions on salinity as part of the part of the National Action Plan for Salinity and Water Quality.

                            It also has several dedicated projects that deliver salinity information and services to the community including:

                            • Rural Towns - 38 regional communities managing salinity in their towns
                            • Rapid Catchment Appraisal - a review of the risks, impacts, options and management for salinity and related problems at a catchment to regional scale in Western Australia
                            • The $6 million Catchment Demonstration Initiative

                            Introduction

                            • Salinity: an introduction - provides definitions of salinity and more detail about the hydrogeological processes in dryland salinity
                            • Salinity: extent - estimating the extent of dryland salinity. Visit the Land Monitor website for areas of current salinity and estimates of areas of future hazard
                            • Salinity: impact. Visit the [Expired] on the Department of Environment website for review of impact on salinity on land, infrastructure
                            • Salinity: costs - the GRDC-funded Economic evaluation of salinity management options (268KB pdf) outlines the costs to cropping systems
                            • Salty Bunch of Dates 1772 to 2002 - a history of salinity in Western Australia Ilisting important (and some unimportant) dates.

                            Manage salinity with

                            • Placing trees for maximum salinity control (170KB pdf)
                            • Salinity management case studies
                            • Salinity management workshops - Million Hectares for the Future

                            Measuring salinity

                            • Monitoring and measurement - how to monitor salinity; measurement alternatives and their meaning
                            • Tolerances of plants and animals - detailed lists and references
                            • Economic evaluation of salinity management options (268KB pdf) - courtesy of GRDC and NDSP.

                            Tools for Decision Support

                            • AgET is a simple water balance calculator for use on farms in Western Australia
                            • Siphon flow calculator: A spreadsheet to aid the effective implementation of siphons.

                            Links to

                            • Salinity websites across Australia
                            • CRC for Plant-based Management of Dryland Salinity (www.crcsalinity.com.au)
                            • National Action Plan for Salinity and Water Quality
                            • National Dryland Salinity Program

                            Publications

                            • Resource Management Technical Reports & Tree notes.
                            • Other publications produced by the Department on Salinity and related topics.
                            • Avon catchment acidic groundwater - geochemical risk assessment [Hosted on non-DAFWA website]

                            Page updated: February 2009

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